Huevos Rancheros

Ingredients:

4 to 6 flour or corn tortillas, small ones; warmed
1/2 cupcrum bled feta cheese
1 Serrano peper or green chili chopped
1 onion, chopped
2 small tomatoes, diced,
1 avocado, sliced
2 to 4 tbs chopped cilantro
2 cloves garlic, smashed or chopped
1/2 tsp hot sauce
2 cups steak meat, sliced or chopped
3 tbs olive oil
1 can, black beans
2 eggs
Salt and black peper to taste
Ground cumin to taste
Paprika to salt
Sour cream 1 to 2 tsp

Preparation:

Mix the diced tomatoes, onions, chili, little garlic, salt and cumin in a bowl. Heat little oil and add the salsa mixture. Cook them until it thickens little on low heat. Transfer it to a bowl and keep aside.

Heat little oil again, on the same pan and cook the beans with the rest of the garlic. Add little salt, black peper and paprika. Cook the beans with little water if it gets too dry.

Heat little oil again and stir fry the steak, seasoned with salt and black peper; until it is cooked.

Heat oil in a separate skillet and fry the eggs sunny-side up, seasoned with salt and black peper.

Place warm tortilla on each plate. Put little beans on top, the the fried egg, some steak meat, salsa, and cheese. Sprinkle with the chopped cilantro and the avocado. Serve with more warm tortillas and salsa and sour cream on sides :)